I initially misread this sentence as "etiquette was an art, and a consideration for other people." But in this day and age, perhaps feels appropriate. And this was lovely as always, thank you.
I know you did not write this intending for us to cry... but it does make me feel teary. Maybe it's because my friend decided to take a trip to hear music in your city in the spring, and I've decided not to go with him, as a Canadian. At least not at this point. And part of going, for me, would have been to meet you!
So a moment of verklempt. And then just sheer happy, to think of you browsing through these wonderful old menus... and finding the gift of pineapple! And I did not know that about the pineapple. And you are a gift, Jolene. Thank you!! Yes, to Hope.
Aww, Alison, how I would’ve loved to meet you - but I don’t blame you! I can’t tell you how much time I spent looking at the menus! 😆 Thank you so much for this lovely comment, my friend. xx
What a fantastic read! I love uncovering glimpses of the past through food. As a European, I feel like I have so much to catch up on when it comes to American food history and culture. I explore culinary histories like this—and more/ through cookbooks and experiences…
This piece wasn't just about dinner menus, etiquette, and sherbet; it was so much more than that as I'm sure you wrote it that way. It was another great one. Let sherbet and pineapple stand for the sweet things in the world, how magnificent it has the potential to be, and those wonders of nature flourishing.
The pineapple sherbert sounds fabulous, and I'm going to remember that pineapple is the symbol of hospitality. There obviously should be way more pineapple dishes happening! 🍍
hear, hear my friend.
here's to....fruity sherbert, sanity, civility, and butterflake rolls. <3
Thanks, Jess! The words “butterflake rolls” fill me with joy, too! xx (along with sanity and civility :)
🤍🤍🤍🤍🍴🍴🍴
Hear hear!
BTW isn't that the best definition of etiquette ever?
👏👏👏
💛💛💛
Thanks for sharing a sunbeam of hope with us, and the fun fact that pineapple symbolizes hospitality!
Thanks, Amie !! 🍍🍍🍍
How much do I love that “mints” are listed as a finisher of a White House menu. Oh, to have attended one of these affairs!
Isn’t that the best? “Mints” 💕 Erin, I got lost in these menus, and I agree — oh, to have attended one of these affairs ✨
It’s just so… civil!!
Yes! ✨
Team 🍍
Love a fruity, refreshing dessert!
Me too!
Absolutely! 🍍
I initially misread this sentence as "etiquette was an art, and a consideration for other people." But in this day and age, perhaps feels appropriate. And this was lovely as always, thank you.
Thank you so much, Kirthana, I like your interpretation of etiquette! ❤️🍍
I know you did not write this intending for us to cry... but it does make me feel teary. Maybe it's because my friend decided to take a trip to hear music in your city in the spring, and I've decided not to go with him, as a Canadian. At least not at this point. And part of going, for me, would have been to meet you!
So a moment of verklempt. And then just sheer happy, to think of you browsing through these wonderful old menus... and finding the gift of pineapple! And I did not know that about the pineapple. And you are a gift, Jolene. Thank you!! Yes, to Hope.
Aww, Alison, how I would’ve loved to meet you - but I don’t blame you! I can’t tell you how much time I spent looking at the menus! 😆 Thank you so much for this lovely comment, my friend. xx
This was lovely, Jolene.
Thank you, Sarah. 🤗
The sherbet looks delightfully refreshing! And so few ingredients. Thanks, Jolene.
It was good, Vicki! 🍍
🍍❤️
Next time I’m adding more rum, Jenny! 🍹 🍍😆
Thank you Jolene for writing about how the White House diplomatic meals are a part of our country’s history.
Thank you so much, Anne, they are important! xx
🍍🍍🍍🙏🏽
🍍❤️
What a fantastic read! I love uncovering glimpses of the past through food. As a European, I feel like I have so much to catch up on when it comes to American food history and culture. I explore culinary histories like this—and more/ through cookbooks and experiences…
Thank you so much, Lina! I see you are in Brussels, I haven’t been back in decades, but I still dream of Wittamer!
This piece wasn't just about dinner menus, etiquette, and sherbet; it was so much more than that as I'm sure you wrote it that way. It was another great one. Let sherbet and pineapple stand for the sweet things in the world, how magnificent it has the potential to be, and those wonders of nature flourishing.
Andrea, what a beautiful and poetic comment. Thank you so much, looking forward to your next Chicago visit. xx
The pineapple sherbert sounds fabulous, and I'm going to remember that pineapple is the symbol of hospitality. There obviously should be way more pineapple dishes happening! 🍍
I agree, Julia! More pineapple desserts! 🍍 I just read your piece about the market stall, such gorgeous bakes!
Table for two please ☺️
Right this way! 😊
“And tonight I also have pineapple sherbet, and that will have to do.” 🥹 I LOVED this entire piece, Jolene. Thank you.
Jenovia, thank you so much, it’s always so nice to see you here in the comments! xx
I love being here! 💘
🤗