Surprise! An ‘Extra Scoop’ Newsletter.
I hope everyone had a great weekend. I heard from several subscribers that they’d like to see a vintage ice cream recipe after reading last Friday’s post. Thank you for the feedback, I really appreciate it!
Vanilla is usually the favorite flavor in the U.S. annually, (sometimes chocolate) so here’s a French Vanilla recipe from our friend Aunt Sammy from the 1931 ‘Aunt Sammy’s Radio Recipes Revised’ cookbook put out by the USDA.
See you Friday when the subject is Brownies — maybe even Brownies à la mode?
Have a sweet week.
Jolene