Sit down and have a strawberry martini, Jolene! You’re in a new kitchen and decade! So exciting! It’s beautiful. Your kitchen and this post, too. Congrats!
So glad you are back! It’s good to know your new place suits you so well, and I’m looking forward to tagging along on your new adventure. I have been anxiously waiting for this post as I’m having ladies for lunch, and I knew you would supply the idea for dessert. And you did! I’m going with ice cream and berries, personal favorite! These women all have May birthdays, and I celebrate them at once with lunch! Only two can make it this year as one is traveling and one can no longer do these things. Sadly. It’s hard to find a date that works for all, hence May birthdays in June! ❣️
Lately we’ve been doing fresh strawberries, a dollop of ice cream, and angel food cake. Given that gluten and I don’t get along, I can’t do it often, but I do love angel food cake!

I can’t wait to see what you come up with next. I would love to see something about the late 60s/early 70s, food, and the tropical/tiki craze!
Congratulations on your move! Looks like I'll have to visit sometime to see the new place (and, y'know, you). No family is still there, but maybe I can convince Patty anyway...
Congratulations on your move! Looks like I'll have to visit sometime to see the new place (and, y'know, you). No family is still there, but maybe I can convince Patty anyway...
The New Time Travel Kitchen
Wait … strawberries with balsamic vinegar? Goat cheese? Mike drop.
Sit down and have a strawberry martini, Jolene! You’re in a new kitchen and decade! So exciting! It’s beautiful. Your kitchen and this post, too. Congrats!
So glad you are back! It’s good to know your new place suits you so well, and I’m looking forward to tagging along on your new adventure. I have been anxiously waiting for this post as I’m having ladies for lunch, and I knew you would supply the idea for dessert. And you did! I’m going with ice cream and berries, personal favorite! These women all have May birthdays, and I celebrate them at once with lunch! Only two can make it this year as one is traveling and one can no longer do these things. Sadly. It’s hard to find a date that works for all, hence May birthdays in June! ❣️
Oh, what strawberry heaven!
(I admit that I have also been doing research at the old farmer's almanac as of late - I really dug that 'strawberry moon' history!)
Welcome back!!!!
Hi Jolene! Thank you so much for the Sponge Cake recipe! I made it Sunday! I would love to include a photo in my post, but not sure how to....
Excellent issue 🤩 Love everything strawberry!🍓🍓🍓
Very exciting to read! Now I need to go out and find strawberries... So glad your move is DONE!
Lately we’ve been doing fresh strawberries, a dollop of ice cream, and angel food cake. Given that gluten and I don’t get along, I can’t do it often, but I do love angel food cake!

I can’t wait to see what you come up with next. I would love to see something about the late 60s/early 70s, food, and the tropical/tiki craze!
love the strawberries and summer combo!
Congrats! I can’t wait to see what the new time period holds for you and us.
Congratulations on your move! Looks like I'll have to visit sometime to see the new place (and, y'know, you). No family is still there, but maybe I can convince Patty anyway...
Congratulations on your move! Looks like I'll have to visit sometime to see the new place (and, y'know, you). No family is still there, but maybe I can convince Patty anyway...
Strawberry season is the best season. Hope you love the new place!
Congrats on the move, Jolene! These photos are so incredible!
What a delicious issue! One of my favorite fruits are ripe strawberries with a pinch of vanilla sugar. Just these two! Wonderful 🤩
So excited for your new move and for what's to come out of the kitchen lab!