Brysselkex ‘Brussels’ Cookies, 1945
Sweet!
Hi, Kate!
These are so beautiful!
Thank you, Sarah!
Can’t wait to try these!
Let me know how it goes, Valerie!
Such pretty cookies, Jolene! That pink is just scrumptious, as is the photo!
Hi, Ruth! Thank you!
You’ve been baking up a storm! These look great, Jolene!
I’m in a mini-baking marathon, Anne! 🤣 (and thank you 💕)
So the sugar is actually baked around the edges? They are so pretty with the pink sugar!
Hi, Alison! Yes! 💕 And it gives them crunch around the edge 😊
What a good description, Amy!
Oh, wow! What year is her edition? I love Shortbread, too! 💕
❤️
Sweet!
Hi, Kate!
These are so beautiful!
Thank you, Sarah!
Can’t wait to try these!
Let me know how it goes, Valerie!
Such pretty cookies, Jolene! That pink is just scrumptious, as is the photo!
Hi, Ruth! Thank you!
You’ve been baking up a storm! These look great, Jolene!
I’m in a mini-baking marathon, Anne! 🤣 (and thank you 💕)
So the sugar is actually baked around the edges? They are so pretty with the pink sugar!
Hi, Alison! Yes! 💕 And it gives them crunch around the edge 😊
What a good description, Amy!
Oh, wow! What year is her edition? I love Shortbread, too! 💕
❤️