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Irma Rombauer was a remarkable lady. Imagine! Writing and publishing a cookbook in the Depression when she wasn't known for her stellar culinary skills.

Here's a nice quotation I found in her Wikipedia profile that sums up the lady she was.

"The best thing about The Joy of Cooking, however, is the voice of its author, Irma Rombauer. She engages in a constant dialogue with her readers, telling stories about herself and her family, sprinkling the text with genuine witticisms and excruciatingly corny puns, and making sure everybody knows that cooking is not an occult science or esoteric art, but part of the everyday work of the vast majority of women (and a few men) that can be turned into fun with her help."

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Thanks for this, Andrea, love it! ❤️

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